Cranberry Chicken
One of our favorite go-to meals is cranberry chicken. It is very easy, and very tasty.
Ingredients:
- 1 can whole cranberry sauce
- 8 oz thousand island or Russian salad dressing
- 1 package onion soup mix
- 3 chicken breasts, filleted to make 6 fillets
- Preheat the oven to 300 degrees.
- Mix the cranberry sauce, thousand island dressing and onion soup mix in a large bowl.
- Fillet 3 chicken breasts to make six fillets.
- Spread a layer of the cranberry mixture (roughly 1/3 of the mixture) over the bottom of a 13x9 glass baking dish (or similar). Spread the fillets on the cranberry sauce. Then cover the chicken breasts with the remaining mixture.
- Cover with tinfoil (or glass lid).
- Bake at 300 for 90 minutes.
- Serve over (jasmine) rice.
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